How is it made you ask? Well it's SUPER healthy despite it's ~lush~ appearance. The recipe is almond milk cream cheese dyed different shades using blue green algae powders and liquids. ALL THE HEALTH!
People have started recreating their own versions (some with food colouring instead of algae) even though the 'inventor' claims she never intended to start a trend. Adeline has posted a pic of the toast saying: "I've never claimed to be starting a trend or a putting out a new recipe that is super practical- it's 100% impractical, I just like to play around in the kitchen and attempt to create something aesthetically pleasing and unique from time to time."
Well we're sure here for it, and so are these 👇 guys!
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